Stokkies

Stokkies

If you're looking for a delicious and unique beef product, look no further than Stokkies! This South African specialty is made from only the finest ingredients, and is sure to satisfy even the most discerning palate. Stokkies are thin strips of hand sliced beef, carefully cured using our delicious blend of Original Biltong spice.

The perfect blend of spices and herbs give Stokkies their tantalising flavour, while the mouth-watering beef ensures that each bite is juicy and succulent. We only use quality Silverside cuts from the finest UK and Irish beef.

What are Stokkies?

Stokkies are another hugely popular beef snack in South Africa. Stokkies are very similar to Biltong and both are made using the same meat and spice mix. One of the key differences is the way in which Stokkies are cut prior to the curing process.

Stokkies are cut into much thinner strips, only about an inch thick, and therefore are generally on the dryer side when compared with a more traditional cut of Biltong. Stokkies are also not cut after the drying process has completed, and are eaten as a whole stick rather than in small, sliced pieces like Biltong. Stokkies have become increasingly popular in recent years due to their convenience—they can be eaten on-the-go without any preparation required!

Whether you're sitting watching Rugby at home or enjoying an evening of drinks and food with friends, Stokkies are sure to become a fast favorite.

So don't wait any longer, order your Stokkies today and experience the flavour of South Africa!